REFRESHING HERBAL TANG清补凉
RM 14.80
Quantity
HERBAL SOUP-REFRESHING TANG
Suitable for 3-4 pax
INGREDIENTS: WHITE FUNGUS, LOTUS SEED, WILD CHINESE YAM, QIAN SHI, SOLOMON SEAL, LONGAN, LILLIS BULBUS.
Preparation: 1) Rinse all herbs and add 1.5 liters - 2 liters water into the pot.
2) Bring to a boil over high heat.
3) Simmer low heat for 1.5 hours, and you may add in meat to simmer, before serving add some salt to enhance your preference taste.
适合3-4人份
成分：银耳、莲子、山药、芡实、玉竹片、龙眼、百合。
准备工作：1）将所有药材洗净， 加入1.5升 - 2升水，放入锅中。
2）用大火煮沸。
3）转小火煮1.5小时，可加入肉一起煮，出锅前可依个人口味加入一点盐，增添风味。
Suitable for 3-4 pax
INGREDIENTS: WHITE FUNGUS, LOTUS SEED, WILD CHINESE YAM, QIAN SHI, SOLOMON SEAL, LONGAN, LILLIS BULBUS.
Preparation: 1) Rinse all herbs and add 1.5 liters - 2 liters water into the pot.
2) Bring to a boil over high heat.
3) Simmer low heat for 1.5 hours, and you may add in meat to simmer, before serving add some salt to enhance your preference taste.
适合3-4人份
成分：银耳、莲子、山药、芡实、玉竹片、龙眼、百合。
准备工作：1）将所有药材洗净， 加入1.5升 - 2升水，放入锅中。
2）用大火煮沸。
3）转小火煮1.5小时，可加入肉一起煮，出锅前可依个人口味加入一点盐，增添风味。
