枇杷花的营养价值与作用

具有润喉、润肺、化痰止咳、清火解热、治头痛、伤风、鼻流清涕等功能。对肺部疾病、清热解毒及呼吸道有极好的功效。枇杷花茶清热解毒，呼吸道有问题时也可以饮用来缓解。

It has the functions of moistening throat, moistening lung, reducing phlegm and relieving cough, clearing fire and relieving heat, treating headache, cold and nasal discharge. To lung disease, clear heat and detoxification and respiratory tract have very good effect. Loquat flower tea clear heat and detoxification, respiratory problems can also be drunk to relieve.

使用方法：取枇杷花放入杯中，先用开水泡一遍迅速倒掉，再注入热开水冲泡，这样泡出来的枇杷花茶清透而又不会造成营养流失。

Method of use：Take the loquat flowers and put them into a cup. First, soak them in boiling water and pour them out quickly. Then add hot boiling water to brew. This will make the loquat flower tea clear and clear without loss of nutrients.